A taste of French patisserie – for dogs.
These red and green Christmas macarons are hand-baked and filled by Cooka’s Cookies. The crunchy, crumbly biscuits with a creamy filling are made from fresh turkey and natural ingredients. Almost too pretty to eat.
Contents: 4 macarons (2 red, 2 green)
Weight: 80 g
Turkey: 40%
Made by: Cooka’s Cookies, Portugal
Fresh turkey (muscle meat, liver, heart, neck) 40%, oat flakes, rice flour, lard, flaxseed, cassava flour, rosemary extract. Filling: milk powder, egg powder, corn starch, tapioca, glycerine, spirulina, beetroot, turmeric, carob.
Crude protein 15%, crude fat 9.7%, crude fibre 1.5%, crude ash 1.3%, moisture 3.4%.
The macarons are handmade, so colour and shape may vary slightly.
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